[NEW!!!] LA 갈비 ($19.99/LB) 1kg (High Quality LA Short Rib 1kg)

- 갈빗대 뼈 3대가 붙어 있는 숏립만을 사용합니다. (6, 7, 8번 갈빗대)

- 3 Born LA갈비 (숏립)의 경우 마블링이 골고부 분포되어 있어 육질이 부드러워

한국인들이 가장 좋아하는 부위입니다.

- 3 Born LA갈비 (숏립)의 경우 부드러운 육질과 육향을 즐기 실수 있기 

때문에 양념에 재우지 않으시고 그냥 구워 드시는것을 추천드려요

- Use only short ribs with three rib bones attached. (6th, 7th, 8th ribs)

- In the case of 3 Born LA ribs (short ribs), the marbling is evenly distributed, so the meat is tender.

This is a favorite part of Koreans.

- In the case of 3 Born LA Galbi (short rib), you can enjoy the soft meat quality and flavor

Therefore, I recommend that you do not marinate it in seasoning and just cook it.