사조 참치액 900ml (SAJO TUNA SAUCE 900ML)

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- 참치액 한스픈으로 맛있는 요리의 완성

- 찌개/탕/볶음/무침등 모든 요리에 1~2스픈 첨가하여 사용하세요~

- 볶음.무침요리 : 재료를 넣고 볶거나 무칠때 한스픈

- 국요리 : 간 맞출때 소금이나 국간장 대신 두스픈

- 육수낼때 : 육수 재료 대신 두스픈

- Complete a delicious dish with a spoonful of tuna liquid

- Add 1-2 tablespoons to all dishes such as stew, soup, stir-fry, and seasoning.

- Stir-fried and seasoned dishes: When stir-fried or seasoned with ingredients, add a spoonful

- Soup dish: Two tablespoons instead of salt or soup soy sauce when seasoning

- When making broth: two spoons instead of broth ingredients

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H
HYERI KIM

사조 참치액 900ml (SAJO TUNA SAUCE 900ML)